Today we've been surrounded by turkeys. Half cooked, fully-cooked and the kind that tell bad jokes and point out every phallic symbol happening in the food pictures. Quite a day! Now, you can tell when a food stylist has been working for a long time when they wonder aloud, "I don't think I've ever cooked a turkey all the way through... I wonder how long you cook one so that you can eat it?". Um ya. I'm not eating that one.
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